EXAMINE THIS REPORT ON BLENDING WATER FOR WHISKY

We observed this bottled water being rather similar to faucet water. It’s gentle over the palate and faintly chalky which has a pH of seven.four. While in the whiskey, it mellowed the spice and commenced to spherical out the spirit’s sweet notes. But What's more, it imparted some minerality on the dram.Permit your style be your tutorial. Drink